This craft cocktail mix has a spicy, floral and tart flavor. Simply add 12 oz. of your favorite alcohol and refrigerate for three days. The sealed glass jar makes it perfect for gifts and gatherings.
Serves 8 and can be infused twice for 16 servings.
Ingredients: Hibiscus calyx, ginger root, lemon, and hibiscus tea infused non-GMO vegan sugar
Infuse with: Vodka, gin, tequila, rum, bourbon, or hot water for zero-proof
Camp Craft Cocktails is the passion project of founders Suzanah Raffield and Rhonda Stringfellow. They have distilled down all that they loved from their tenure as camp directors to produce cocktail mixes with flavors that beg to be shared. Based in Jacksonville, Florida.